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Robert John on his career and development
https://www.lsbu.ac.uk/stories/robert-john-on-his-career-and-developme…Robert John on his career and development. After working as a CAD Technician in a London-based architectural firm, Robert John found his career at something of a crossroads. “I’d really enjoyed working and gaining experience on the job,” he
Simon Curran discusses a typical night in Harrods
https://www.lsbu.ac.uk/stories/simon-curran-discusses-a-typical-night-…Simon Curran discusses a typical night in Harrods. Simon Curran decided to study a BSc (Hons) Baking Technology & Management degree at the UK's premiere baking school, LSBU's National Bakery School (NBS). The learning methods on the course suited
Vanessca Cazaubon: Graduate entrepreneur
https://www.lsbu.ac.uk/stories/vanessca-cazaubon-graduate-entrepreneur…Vanessca Cazaubon: Graduate entrepreneur. Vanessa Cazaubon is a professionally qualified Architectural Technician and was recently named an LSBU Graduate Entrepreneur. She co-founded EC Associates which offers strategy planning, implementation and
Harmit Bansi, "Having a degree in the field is…
https://www.lsbu.ac.uk/stories/harmit-bansi,-having-a-degree-in-the-fi…Harmit Bansi, "Having a degree in the field is really important". After starting in negotiation and letting, Harmit is now the Sales and Letting Manager at Hunters in Hounslow. “I’ve been able to move up quite quickly thanks to the experience
Ross Welham, Alumnus, BSc (Hons) Quantity Surveying
https://www.lsbu.ac.uk/stories/ross-welham-alumnus-bsc-hons-quantity-s…Ross Welham, Alumnus, BSc (Hons) Quantity Surveying. Ross Welham (BSc (Hons) Quantity Surveying, 2021) works as a quantity surveyor with consultants Turner & Townsend. He was awarded the McGrath Charitable Trust Foundation Prize for Best
Harry Gilder, alumnus, Quantity Surveying, BSc (Hons)
https://www.lsbu.ac.uk/stories/harry-gilder-quantity-surveyingHarry Gilder, alumnus, Quantity Surveying, BSc (Hons). Harry graduated with a BSc (Hons) Quantity Surveying in 2014. Earlier this year he responded to a call for stories around LSBU’s 125th anniversary and here Harry shares his story to us. Harry
Tiggy Elwes: "Baking is science plus…
https://www.lsbu.ac.uk/stories/tiggy-elwes-baking-is-science-plus-crea…Tiggy Elwes: "Baking is science plus creativity". Tiggy Elwes is in the third year of the National Bakery School’s BSc Baking Science and Technology course, specialising in New Product Development. She is the winner of Frank Brake Charitable
Rebecca Clements starts Becky’s Bakes & Cakes
https://www.lsbu.ac.uk/stories/rebecca-clements-starts-beckys-bakes-an…Rebecca Clements starts Becky’s Bakes & Cakes. After realising she wanted to study bakery, Rebecca wanted to gain a degree and enjoy the university experience. She looked at her options online. "LSBU was the only university that offered the course
Alumnus Linda Chard on her career in construction
https://www.lsbu.ac.uk/stories/alumnus-linda-chard-on-her-career-in-co…Alumnus Linda Chard on her career in construction. For Linda Chard, her move into construction did not follow one of the more conventional routes. While working as a desk-based loss adjuster for Cunningham Lindsey, she found herself liaising with
Darren Wells on how he climbed the ranks in the…
https://www.lsbu.ac.uk/stories/darren-wells-on-how-he-climbed-the-rank…Darren Wells on how he climbed the ranks in the construction sector. Darren Wells is not your typical graduate. He began working in the construction industry at the tender age of 17, and has spent over a decade in the industry. However, he was also