Search our site...
Skip to search results
Sort results by
Search module
Filter by
- Level
- Method of Study
- Location
- School
- Start date
-
Subject
- Accounting and Finance (4)
- Architecture (4)
- Baking and Food Science (3)
- Business (4)
- Chiropractic (4)
- Computing (4)
- Construction, Property and Surveying (3)
- Drama and Theatre (5)
- Education (4)
- Engineering (10)
- Forensic Science (4)
- History (4)
- Law (4)
- Management and HR (4)
- Marketing (4)
- Media Production (5)
- Nursing (4)
- Occupational Therapy (4)
- Operating Department Practice (4)
- Politics and International Relations (4)
- Psychology (5)
- Social Care (0)
- Sociology and Social Studies (4)
- Sport (5)
- clear all
Curator - left
Showing 1 -
3 of
3
results
Selected filters:
- Clear filter Level: Continuing Professional Development
- Clear filter Level: Post-Registration Health
- Clear filter Level: Postgraduate
- Clear filter Level: Research and Doctorates
- Clear filter Method of Study: Full-time
- Clear filter Location: Southwark Campus
- Clear filter Subject: Baking and Food Science
- Clear filter Subject: Construction, Property and Surveying
- Clear filter Subject: Social Care
- Clear filter Start date: April
Curator - center
Fully-matching results
Research and Doctorates
Food Sciences
https://www.lsbu.ac.uk/study/course-finder/food-sciences-mresA member of staff, expert in the chosen field, is directly responsible for guiding and supporting your research programme. Offered full-time and part-time.
Research and Doctorates
Food Sciences
https://www.lsbu.ac.uk/study/course-finder/food-sciences-phdA member of staff, expert in the chosen field, is directly responsible for guiding and supporting your research programme. Offered full-time and part-time.
Research and Doctorates
Construction Management and Economics
https://www.lsbu.ac.uk/study/course-finder/construction-management-eco…A member of staff, expert in the chosen field, is directly responsible for guiding and supporting your research programme. Offered full-time and part-time.