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Iconic Bakes by Olushola Bukoye
https://www.lsbu.ac.uk/stories/iconic-bakes-by-olushola-bukoyeIconic Bakes by Olushola Bukoye. As a graduate of the School for Applied Sciences, Olushola Bukoye set up her Buks Bakes business in 2014 and was awarded a place on LSBU’s Graduate Entrepreneur Scheme for 2017/18. As a master baker, she
Afua Hirsch strikes out on her own
https://www.lsbu.ac.uk/stories/afua-hirsch-strikes-out-on-her-ownAfua Hirsch strikes out on her own. Afua Hirsch qualified as a barrister before working as a print and TV journalist. Now a successful author and broadcaster, she recently set up her own production company, Born In Me. She receives an honorary
Julia Ratcliffe: "I’ve had so much freedom to…
https://www.lsbu.ac.uk/stories/julia-ratcliffe-ive-had-so-much-freedom…Julia Ratcliffe: "I’ve had so much freedom to experiment". Julia Ratcliffe is in the third year of the National Bakery School’s BSc Baking Science and Technology course. She is the winner of the Frank Brake Charitable Trust Prize for the Best
Casian Todorov: "Basketball is in my blood"
https://www.lsbu.ac.uk/stories/casian-todorov-basketball-is-in-my-bloo…Casian Todorov: "Basketball is in my blood". Casian's passion for sport started at a young age – and continued into adulthood. Before undertaking his degree Casian played basketball at a national level for his home country, Romania. He continued
Alessandra Sain on studying sport in a foreign language
https://www.lsbu.ac.uk/stories/new-tags/alessandra-sain-on-studying-sp…Alessandra Sain on studying sport in a foreign language. I decided to study sports coaching and analysis because at that time I was the official coach of the GB artistic skating team. I thought the course could helped me developing my coaching
Alumna Elle McNicoll on becoming a published author
https://www.lsbu.ac.uk/stories/alumna-elle-mcnicoll-on-becoming-a-publ…Alumna Elle McNicoll on becoming a published author. Initially, Elle believed university wasn’t for her, but she achieved a first degree and like most of us, just wanted to make her parents proud. With her can do attitude she became a published
Paul Leary on making a career change after 25 years in…
https://www.lsbu.ac.uk/stories/paul-leary-on-making-a-career-change-af…Paul Leary on making a career change after 25 years in finance. Paul Leary (BSc Baking Science and Technology, 2021) is winner of the Frank Brake Charitable Trust Prize for Best Graduating Student. After 25 years in the finance sector, I decided I
Parisa Pell: "If you're doing what you love, you …
https://www.lsbu.ac.uk/stories/parisa-pell-if-youre-doing-what-you-lov…Parisa Pell: "If you're doing what you love, you don't need motivation". I was interested in studying Strength & Conditioning (S&C) at university, but I didn’t want to do a pure S&C degree, LSBU integrated S&C modules into their Sport Coaching &
Alyson Shaw: "Quitting work and going back into…
https://www.lsbu.ac.uk/stories/alyson-shaw-quitting-work-and-going-bac…Alyson Shaw: "Quitting work and going back into full-time education was quite daunting". Alyson Shaw is in the third year of the National Bakery School’s BSc Baking Science and Technology course. She is the winner of Frank Brake Charitable Trust
Purity Hrisca: "As long as you’ve got determination…
https://www.lsbu.ac.uk/stories/purity-hrisca-as-long-as-youve-got-dete…Purity Hrisca: "As long as you’ve got determination and curiosity, age doesn’t matter at all". I’d always wanted to go to university, but I never imagined becoming a scientist. Back in Kenya, and when my family first arrived in the UK, I was