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Robert John on his career and development
https://www.lsbu.ac.uk/stories/robert-john-on-his-career-and-developme…Robert John on his career and development. After working as a CAD Technician in a London-based architectural firm, Robert John found his career at something of a crossroads. “I’d really enjoyed working and gaining experience on the job,” he
Francesca Iorio - BSc (Hons) Economics
https://www.lsbu.ac.uk/stories/francesca-iorio-bsc-hons-economicsFrancesca Iorio - BSc (Hons) Economics. Where are you from and which course did you choose to study? My name is Francesca Iorio and I am an international student from Italy. I have recently graduated in Economics with Finance from LSBU with 1st
Patryk Czokow - BSc (Hons) Economics with Finance
https://www.lsbu.ac.uk/stories/patryk-czokowPatryk Czokow - BSc (Hons) Economics with Finance. Where are you from and which course did you choose to study? I am originally from a small city in Poland, and four years ago, I made my decision to come to the UK to study Economics with Finance.
Victoria Walford starts Victorious Bakery
https://www.lsbu.ac.uk/stories/victoria-walford-starts-victorious-bake…Victoria Walford starts Victorious Bakery. Victoria decided to adapt her PgDip Psychology and used it to start her own business. It was possible by getting mentoring, office space and some start-up grants from two LSBU schemes designed to encourage
Elizabeth Wisberg and The Lighthouse Bakery
https://www.lsbu.ac.uk/stories/elizabeth-wisberg-and-the-lighthouse-ba…Elizabeth Wisberg and The Lighthouse Bakery. Elizabeth Weisberg originally trained as an art historian at Columbia University in New York; she co-authored "Great Paintings of the Western World" and developed a great career in intellectual property.
Iconic Bakes by Olushola Bukoye
https://www.lsbu.ac.uk/stories/iconic-bakes-by-olushola-bukoyeIconic Bakes by Olushola Bukoye. As a graduate of the School for Applied Sciences, Olushola Bukoye set up her Buks Bakes business in 2014 and was awarded a place on LSBU’s Graduate Entrepreneur Scheme for 2017/18. As a master baker, she
Alumnus Oliver Andrew on his international award
https://www.lsbu.ac.uk/stories/alumnus-oliver-andrew-on-his-internatio…Alumnus Oliver Andrew on his international award. Oliver was very proactive throughout his degree - keen to establish his name within the industry, and involved himself with projects alongside his course. He found that support from his tutors helped
Rebecca Clements starts Becky’s Bakes & Cakes
https://www.lsbu.ac.uk/stories/rebecca-clements-starts-beckys-bakes-an…Rebecca Clements starts Becky’s Bakes & Cakes. After realising she wanted to study bakery, Rebecca wanted to gain a degree and enjoy the university experience. She looked at her options online. "LSBU was the only university that offered the course
Harmit Bansi, "Having a degree in the field is…
https://www.lsbu.ac.uk/stories/harmit-bansi,-having-a-degree-in-the-fi…Harmit Bansi, "Having a degree in the field is really important". After starting in negotiation and letting, Harmit is now the Sales and Letting Manager at Hunters in Hounslow. “I’ve been able to move up quite quickly thanks to the experience
Chris Holtum explores new sonic and technological…
https://www.lsbu.ac.uk/stories/chris-holtum-explores-new-sonic-and-tec…Chris Holtum explores new sonic and technological territories. It is absolutely impossible to single out a favourite part of the course, but the endless pursuit of new skills and knowledge would definitely be near the top. Tutors were always