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Alexandria Tilley works for the Webbers Gallery
https://www.lsbu.ac.uk/stories/alexandria-tilley-works-for-the-webbers…Alexandria Tilley works for the Webbers Gallery. When Essex-born Alexandria Tilley began looking for the right university to study photography, she already had a firm idea that she’d be studying in London – the only question was where. “A
Oliver Spier, Photography Technician
https://www.lsbu.ac.uk/stories/oliver-spier-photography-technicianOliver Spier, Photography Technician. Olivier Spier, a photography technician and TSS team member, discusses his role at LSBU and the new working group he's setting up for arts technicians. I’ve worked at LSBU for 5 years as a photography
Lisa Drew draws a line in her career trajectory
https://www.lsbu.ac.uk/stories/lisa-drew-draws-a-line-in-her-career-tr…Lisa Drew draws a line in her career trajectory. Although Lisa Drew already had a Marketing and PR degree under her belt, she still found herself looking to do something more creative with her future. “I’ve always been a keen photographer, and
Amy Warwick: youth is my excuse
https://www.lsbu.ac.uk/stories/amy-warwick-youth-is-my-excuseAmy Warwick: youth is my excuse. For many of our budding photographers, our central London location is a big draw. The chance to study photography surrounded by iconic galleries and museums, offers increased cultural opportunities and developments
Simon Curran discusses a typical night in Harrods
https://www.lsbu.ac.uk/stories/simon-curran-discusses-a-typical-night-…Simon Curran discusses a typical night in Harrods. Simon Curran decided to study a BSc (Hons) Baking Technology & Management degree at the UK's premiere baking school, LSBU's National Bakery School (NBS). The learning methods on the course suited
Arturas Bondarciukas travels to Italy with the South Bank …
https://www.lsbu.ac.uk/stories/arturas-bondarciukas-travels-to-italy-w…Arturas Bondarciukas travels to Italy with the South Bank Collective. As a keen young photographer who knew he wanted to turn professional, Arturas Bondarciukas felt finding a degree that offered a combination of technical skills and business
Tiggy Elwes: "Baking is science plus…
https://www.lsbu.ac.uk/stories/tiggy-elwes-baking-is-science-plus-crea…Tiggy Elwes: "Baking is science plus creativity". Tiggy Elwes is in the third year of the National Bakery School’s BSc Baking Science and Technology course, specialising in New Product Development. She is the winner of Frank Brake Charitable
Rebecca Clements starts Becky’s Bakes & Cakes
https://www.lsbu.ac.uk/stories/rebecca-clements-starts-beckys-bakes-an…Rebecca Clements starts Becky’s Bakes & Cakes. After realising she wanted to study bakery, Rebecca wanted to gain a degree and enjoy the university experience. She looked at her options online. "LSBU was the only university that offered the course
Amine Dahimene, Alumnus, Internet and Multimedia…
https://www.lsbu.ac.uk/stories/amine-dahimene-alumnus-internet-and-mul…Amine Dahimene, Alumnus, Internet and Multimedia Engineering. LSBU appealed to me because of its atmosphere and multicultural community. I knew this was an environment in which I could learn and excel. The resources and facilities on offer are second
Linfeng Duan, alumnus, MSc Internet and Database Systems, …
https://www.lsbu.ac.uk/stories/linfeng-duan-msc-internet-database-syst…Linfeng Duan, alumnus, MSc Internet and Database Systems, LSBU Graduate Loyalty Scheme. He studied BSc Business Information Technology at LSBU before completing MSc Internet and Database Systems. He is now working as Senior Big Data Project Manager