Search our site...
Search module
Filter by
-
Tags
- Alumni (15)
- Awards (2)
- Careers and Employability (18)
- Clearing (3)
- Community and Inclusion (2)
- COVID-19 (4)
- Enterprise (5)
- Facilities (2)
- Food and Drink (7)
- Health and Wellbeing (4)
- Innovation (2)
- International (4)
- Life at LSBU (7)
- London (9)
- Mature Student (3)
- Open Days (1)
- Placements (5)
- Research (4)
- Scholarships (1)
- Sport and Leisure (1)
- Teaching (11)
- Study Level
-
Subject Area
- Accounting and Finance (0)
- Architecture (0)
- Art (33)
- Baking and Food Science (0)
- Biological and Biomedical Sciences (0)
- Business (52)
- Chiropractic (27)
- Computing (0)
- Construction, Property and Surveying (0)
- Criminology (30)
- Drama and Theatre (0)
- Economics (26)
- Education (31)
- Engineering (50)
- Fashion (30)
- Film (32)
- Forensic Science (0)
- Games Design (31)
- Law (0)
- Management and HR (34)
- Marketing (37)
- Media Production (0)
- Midwifery (0)
- Music (0)
- National Bakery School (26)
- Nursing (0)
- Nutrition (27)
- Occupational Therapy (27)
- Operating Department Practice (29)
- Photography (0)
- Physiotherapy (27)
- Politics and International Relations (31)
- Psychology (26)
- Radiography (29)
- Social Care (33)
- Sociology and Social Studies (27)
- Sport (35)
- Tourism and Hospitality (0)
- clear all
Curator - left
Curator - center
Fully-matching results
Patryk Czokow - BSc (Hons) Economics with Finance
https://www.lsbu.ac.uk/stories/patryk-czokowPatryk Czokow - BSc (Hons) Economics with Finance. Where are you from and which course did you choose to study? I am originally from a small city in Poland, and four years ago, I made my decision to come to the UK to study Economics with Finance.
Francesca Iorio - BSc (Hons) Economics
https://www.lsbu.ac.uk/stories/francesca-iorio-bsc-hons-economicsFrancesca Iorio - BSc (Hons) Economics. Where are you from and which course did you choose to study? My name is Francesca Iorio and I am an international student from Italy. I have recently graduated in Economics with Finance from LSBU with 1st
Devid Varaku- BSc (Hons) Economics
https://www.lsbu.ac.uk/stories/devid-varaku-bsc-hons-economicsDevid Varaku- BSc (Hons) Economics. My name is Devid and I am a third-year BSc(Hons) Economics student at LSBU. I moved to London in 2021 from Albania to complete my UFP(Undergraduate Foundation Programme) with LSBU. After completing my
Victoria Walford starts Victorious Bakery
https://www.lsbu.ac.uk/stories/victoria-walford-starts-victorious-bake…Victoria Walford starts Victorious Bakery. Victoria decided to adapt her PgDip Psychology and used it to start her own business. It was possible by getting mentoring, office space and some start-up grants from two LSBU schemes designed to encourage
Elizabeth Wisberg and The Lighthouse Bakery
https://www.lsbu.ac.uk/stories/elizabeth-wisberg-and-the-lighthouse-ba…Elizabeth Wisberg and The Lighthouse Bakery. Elizabeth Weisberg originally trained as an art historian at Columbia University in New York; she co-authored "Great Paintings of the Western World" and developed a great career in intellectual property.
Sarah Pusey on working in a psychiatric hospital
https://www.lsbu.ac.uk/stories/sarah-pusey-on-working-in-a-psychiatric…Sarah Pusey on working in a psychiatric hospital. For Sarah Pusey, it was the sheer breadth of topics available on our BSc (Hons) Psychology that initially drew her to LSBU. "The huge range of topics available meant that LSBU was at the top of my
Simon Curran discusses a typical night in Harrods
https://www.lsbu.ac.uk/stories/simon-curran-discusses-a-typical-night-…Simon Curran discusses a typical night in Harrods. Simon Curran decided to study a BSc (Hons) Baking Technology & Management degree at the UK's premiere baking school, LSBU's National Bakery School (NBS). The learning methods on the course suited
Holly Wright: Clearing doesn't have to be a rushed…
https://www.lsbu.ac.uk/stories/holly-wright-clearing-doesnt-have-to-be…Holly Wright: Clearing doesn't have to be a rushed process. Holly was previously studying at a university in the Midlands when she decided to explore options in London. LSBU ticked all the boxes and she applied to the university through Clearing.
Iram Siddiqui has her dissertation findings published
https://www.lsbu.ac.uk/stories/iram-siddiqui-has-her-dissertation-find…Iram Siddiqui has her dissertation findings published. "I originally became interested in studying a Psychology degree after a family member was diagnosed with mental health issues," says Iram Siddiqui. "My sister had studied Psychology and she
Tiggy Elwes: "Baking is science plus…
https://www.lsbu.ac.uk/stories/tiggy-elwes-baking-is-science-plus-crea…Tiggy Elwes: "Baking is science plus creativity". Tiggy Elwes is in the third year of the National Bakery School’s BSc Baking Science and Technology course, specialising in New Product Development. She is the winner of Frank Brake Charitable