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Elizabeth Wisberg and The Lighthouse Bakery
https://www.lsbu.ac.uk/stories/elizabeth-wisberg-and-the-lighthouse-ba…span. Elizabeth Wisberg and The Lighthouse Bakery. Elizabeth Weisberg originally trained as an art historian at Columbia University in New York; she co-authored "Great Paintings of the Western World" and developed a great career in intellectual
Rebecca Clements starts Becky’s Bakes & Cakes
https://www.lsbu.ac.uk/stories/rebecca-clements-starts-beckys-bakes-an…span. Rebecca Clements starts Becky’s Bakes & Cakes. After realising she wanted to study bakery, Rebecca wanted to gain a degree and enjoy the university experience. She looked at her options online. "LSBU was the only university that offered the
Cephas Williams, postgraduate student and social…
https://www.lsbu.ac.uk/stories/cephas-williams-postgrad-entrepreneurspan. Cephas Williams, postgraduate student and social entrepreneur. PG Dip Architecture student Cephas Williams knew that London South Bank University's (LSBU) central London location would be valuable to running a business. But he didn't realise
Victoria Walford starts Victorious Bakery
https://www.lsbu.ac.uk/stories/victoria-walford-starts-victorious-bake…span. Victoria Walford starts Victorious Bakery. Victoria decided to adapt her PgDip Psychology and used it to start her own business. It was possible by getting mentoring, office space and some start-up grants from two LSBU schemes designed to
Alumnus Sam Cox on his sustainable business and time at…
https://www.lsbu.ac.uk/stories/alumnus-sam-cox-on-his-sustainable-busi…span. Alumnus Sam Cox on his sustainable business and time at LSBU. I had been interested in the relationship between natural ecological systems and architecture for quite some time, and LSBU had a fantastic diploma course where I could continue
Iconic Bakes by Olushola Bukoye
https://www.lsbu.ac.uk/stories/iconic-bakes-by-olushola-bukoyespan. Iconic Bakes by Olushola Bukoye. As a graduate of the School for Applied Sciences, Olushola Bukoye set up her Buks Bakes business in 2014 and was awarded a place on LSBU’s Graduate Entrepreneur Scheme for 2017/18. As a master baker, she
Vanessca Cazaubon: Graduate entrepreneur
https://www.lsbu.ac.uk/stories/vanessca-cazaubon-graduate-entrepreneur…span. Vanessca Cazaubon: Graduate entrepreneur. Vanessa Cazaubon is a professionally qualified Architectural Technician and was recently named an LSBU Graduate Entrepreneur. She co-founded EC Associates which offers strategy planning, implementation
Clay Niccum: "The National Bakery School offers a…
https://www.lsbu.ac.uk/stories/clay-niccum-the-national-bakery-school-…span. Clay Niccum: "The National Bakery School offers a one of a kind education". Already possessing an MBA in Global Management and having formed a successful career as a marketing executive for a large bank, Clay chose to study at the National
Simon Curran discusses a typical night in Harrods
https://www.lsbu.ac.uk/stories/simon-curran-discusses-a-typical-night-…span. Simon Curran discusses a typical night in Harrods. Simon Curran decided to study a BSc (Hons) Baking Technology & Management degree at the UK's premiere baking school, LSBU's National Bakery School (NBS). The learning methods on the course
Tiggy Elwes: "Baking is science plus…
https://www.lsbu.ac.uk/stories/tiggy-elwes-baking-is-science-plus-crea…span. Tiggy Elwes: "Baking is science plus creativity". Tiggy Elwes is in the third year of the National Bakery School’s BSc Baking Science and Technology course, specialising in New Product Development. She is the winner of Frank Brake